焼き肉レストラン　一龍

Wagyu beef fillet

3630 jpy(税込)

The most tender red meat

stamina

2618 yen(税込)

Lots of garlic!

Aitchbone (loin)

¥ 1320(税込)

Top aitchbone 2,310 yen (tax included) / Top loin 2,310 yen (tax included)

Harami

1650 yen(税込)

Premium Skirt Steak 2,420 yen (tax included)

Premium Tongue with Salt and Spring Onion

2640 yen(税込)

Tanshita

990 yen(税込)

Regular salted tongue 1,650 yen (tax included)

Calbee with bone

2200 yen(税込)

~Topping~Salted green onions

220 yen(税込)

Cut lemon 33 yen (tax included) / Salt and sesame oil 55 yen (tax included) / Wasabi 55 yen (tax included)

Beef/pork innards

990 yen each (tax included)

Gala/Kobukuro

858 yen each (tax included)

Minamino

¥ 1210(税込)

Special fresh grilled liver

¥ 1210(税込)

*Once cooked, add sesame salt!

Yakisuki, sirloin, and two raw eggs

2640 yen(税込)

How to eat: (1) Grill the meat. (2) Dip it in the egg.

Pork ribs/Pork shoulder loin

1045 yen each (tax included)

Swine Toro

990 yen(税込)

Local chicken

¥ 770(税込)

Korean barbecue

3300 yen(税込)

・100g pork ribs・Lettuce・Kimchi・Grilled garlic・Green onion salad

[Seafood] Grilled snow crab

1595 yen(税込)

[Seafood] Grilled shrimp

¥ 1210(税込)

[Seafood] Grilled scallops

1650 yen(税込)

[Seafood] Grilled squid/Grilled tentacles

935 yen/825 yen (tax included)

[Grilled vegetables] Grilled vegetables

¥ 770(税込)

Grilled Shiitake Mushrooms 660 yen (tax included) / Grilled Green Peppers 440 yen (tax included) / Grilled Green Onions 440 yen (tax included) / Grilled Onions 440 yen (tax included)

[Foil Butter] Mushroom Mix/Garlic

715 yen/495 yen (tax included)

[Sausage] Sausage/Chorizo

Each 660 yen (tax included)

[Ajillo] Squid tentacles ajillo

935 yen(税込)

Double Assortment

7700 yen(税込)

・Kalbi (200g) ・Aitchbone (200g) ・Lettuce ・Namul ・Green onion salad ・Kimchi

Family Assortment

11000 yen(税込)

・Kalbi (300g) ・Aitchbone (100g) ・Salted Tongue (200g) ・Lettuce ・Namul ・Green Onion Salt ・Kimchi ※If salted tongue is out of stock, it will be replaced with premium salted tongue (additional 1,540 yen (tax included)) You can change to premium salted tongue from the start

Assorted 100

11,660 yen(税込)

・Kalbi (200g) ・Skirt steak (200g) ・Salted tongue (200g) ・Lettuce ・Namul ・Green onion salad ・Kimchi ※If salted tongue is out of stock, it will be replaced with premium salted tongue (additional 1,540 yen (tax included)) You can change to premium salted tongue from the start

Special assortment

9,273 yen(税込)

(1) Premium Tongue (2) Special Kalbi (3) Premium Kalbi (4) Premium Aitchbone (5) Premium Skirt Steak (6) Premium Loin

3 pieces of salted tongue

2,944 yen(税込)

(1) Upper tongue (2) Tongue (3) Tongue bottom

3 pieces of kalbi

3,894 yen(税込)

(1) Special Kalbi (2) Premium Kalbi (3) Kalbi

[Sashimi] Horse sashimi

¥ 1320(税込)

[Sashimi] Sakura Yukhoe / Korean Squid Sashimi

1210 yen each (tax included)

[Sashimi] Beef tongue sashimi

1430 yen(税込)

*Please cook thoroughly before eating.

[Sashimi] White Omasa Sashimi (You can also dress it with vinegared miso!) / Honeycomb Tripe Sashimi

990 yen/660 yen (tax included)

[Snacks] Assortment of 3 kinds of kimchi

1100 yen(税込)

(Kimchi, Kakutegi, Oi Kimchi)

[Snacks] Kimchi/Oi Kimchi/Kakdaegi

Each 495 yen (tax included)

[Snack] Chanja

¥ 770(税込)

[Snacks] Namul/Bean sprouts/Stewed beef tendon

Each 660 yen (tax included)

[Snacks] Korean Yakko / Korean Seaweed

385 yen each (tax included)

Korean-style salad (※spicy and refreshing) / Caesar salad

770 yen/825 yen (tax included)

Vegetable salad (Japanese style & sesame dressing) / lettuce

880 yen/715 yen (tax included)

Negisharada

550 yen(税込)

*Roll it up with lettuce!

Luxury Course

15,895 yen(税込)

・Salted sirloin 150g・Top quality short rib 100g・Top quality aitchbone 100g・Top quality skirt steak 100g・Top quality salted tongue 100g・Bone-in short rib 100g・Kimchi・Namul・Korean style salad

Gourmet Course

11,385 yen(税込)

・100g of top-grade short ribs, 100g of top-grade aitchbone, 100g of top-grade skirt steak, 100g of top-grade salted tongue, kimchi, namul, Korean-style salad

Small rice

275 yen(税込)

Medium rice 330 yen (tax included) / Large rice 495 yen (tax included)

Bowser

825 yen(税込)

Daegu Tang Bap/Kalbi Gukbap

990 yen each (tax included)

Gomtang bap (oxtail)

¥ 1210(税込)

Egg porridge

880 yen(税込)

Sangyetan

1980 yen(税込)

Spicy Pollack Roe Bibimbap

935 yen(税込)

Kalbi Udon/Egg Udon

1100 yen/880 yen (tax included)

Jjigae/Natto Jjigae

1100 yen/1210 yen (tax included)

[Spicy soup] Kalbi soup/Daeguk soup

Each 770 yen (tax included)

Change to spicy +55 yen (tax included)

Seaweed soup/vegetable soup

440 yen each (tax included)

Egg soup/garlic soup

495 yen/880 yen (tax included)

Gomtan soup (oxtail)

990 yen(税込)

strawberry

517 yen(税込)

Orange

550 yen(税込)

Coconut/Apple

682 yen each (tax included)

mango

737 yen(税込)

Matcha Ice Cream/Chocolate Ice Cream

451 yen each (tax included)

vanilla

451 yen(税込)

Extra cream +55 yen (tax included)

Pudding a la mode

792 yen(税込)

Extra cream +55 yen (tax included)

Shaved Ice

440 yen each (tax included)

Strawberry/Blue Hawaii

Shaved Ice (Toppings)

-

Condensed milk 110 yen (tax included) / Vanilla 220 yen (tax included)